The starred restaurant "Backnanger Stuben" delights its guests with its perfect "feel-good" mix of casual ease and high standards. Its cuisine consists of elaborate and tasty modern dishes with lots of ingenious surprises but no complicated riddles. The dignified, elegant ambience, too, fits the concept, with warm colours tempered with modern decorative elements. And the service succeeds in communicating the spirit of the restaurant duo in a manner that's both professional and genuinely friendly. In short: a visit here is pure enjoyment – and for this very reason the two young proprietors, Michael Dietl and chef de cuisine Sascha Wolter, were voted "Favourite Restaurant of the Year 2013" by the Gusto Restaurant Guide readers.