Enjoy Swabian specialities in a cosy and informal atmosphere, including saure Nierle (soured kidneys), Kutteln (tripe), Linsen (lentils, Kässpätzle (cheesy noodles) and Maultaschen (filled pasta) as well as delicious salads. To go with them we recommend delectable draught beers or Swabian wines. The menu is also available in English and French.
11:30 am - 02:00 pm
05:00 pm - 10:00 pm
Closed Sundays and public holidays.