Hotel-Restaurant "Zum Reussenstein"
Visit Böblingen's traditional Restaurant Reussenstein and indulge yourself with Swabian delicacies. The chef de cuisine and TV cook Timo Böckle invites you to embark on culinary journeys of discovery. The glass kitchen gives you the opportunity to watch your meal being prepared at close range. In addition, the Restaurant Reussenstein offers various cookery courses at every level, from a beginners' course to starred cuisine. The gourmet shop sells specialities and spirits from Swabia.
Due to the current Corona situation, most facilities are closed or have modified hours. Please check the opening hours on the website of the facility before your visit.