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In the historic abattoir, fans and enthusiasts of pig-based art, kitsch and culture will be completely in their element. After an exciting tour of the traditional tavern on the ground floor, visitors can tantalise their taste buds with a crispy knuckle of pork, for example. The sunshine terrace, boasting a sculpture garden at the front, provides you with a homely place to unwind with ice cream, cake and coffee, before you climb on board the bus again refreshed.
