Of course there is the "Udo" in Calwer Straße, but in Schwarenbergstraße is THE "Udo Snack". In 1962, Udo Höroldt opened the first chip shop in southern Germany and a success story with many offshoots took its course. Christos Chatzopoulos took over the "Udo Snack Ost" in 1985 and it has been family-owned ever since: today Ioannis is at the helm. Whether double chegg, Hawaiian or Greek - the burgers taste good in all variations. The motto "simply delicious" is followed by the second generation. Udo celebrates attention to detail. Melted cheese, pickles, onions, lettuce leaves, ketchup-mayo mix and one hundred percent local beef bring the fast food party to your mouth. Traditionally, the fries are still peeled by hand, just like in the early days. The regular customers appreciate it.
