Indischer Kochkurs in Stuttgart - Kochschule Sonja Lenz

Indian cooking course in Stuttgart - Sonja Lenz Cooking School

Cooking course India at the Sonja Lenz cooking school in Stuttgart-Hedelfingen Spice of India - understand spices, cook variety, experience pleasure.

Discover the diversity of Indian cuisine! In this cooking course, you will learn how to create authentic Indian dishes using aromatic spices, fresh ingredients and simple techniques.

Together we will cook a varied menu with classic curries, side dishes and rice dishes. You will receive an introduction to the most important spices, practical cooking tips and suggestions on how you can easily make the recipes at home. The course is suitable for beginners as well as amateur cooks. At the end, we will enjoy the dishes we have prepared ourselves in a relaxed atmosphere.

An enjoyable Indian cooking course for anyone who is curious and wants to experience India with all their senses.

- A little spice lesson - Mango lassi - Cheese balls in curry sauce - Shrimps with spinach - Pakoras with vegetables - Samosas with minced meat and peas - Monkfish with onions and tomatoes - Butter chicken - Indian leg of lamb - Lentil curry with basmati rice - Mango cream, spiced apricot ice cream, masala chai

All drinks are included in the price. Whether you are a beginner or an amateur cook - in our Indian cooking course you will learn step by step how to prepare Indian specialties at home.

We are easily accessible by subway U9 and U13.