»Selbst gutes Brot backen? – Grundregeln und Tipps vom Brot-Experten«
- Location:
- Haus der Wirtschaft, Willi-Bleicher-Strasse 19, 70174 Stuttgart
Moderation: Petra Klein
Bread expert and bestselling author Lutz Geißler gives exciting insights into his work in conversation with SWR presenter Petra Klein. He explains the basics of hobby bread baking and shows how you can get started at home straight after the event. And those who love bread but don't want to bake will also get their money's worth. During the talk, Lutz Geißler explains what makes good bread and how you can recognize good bread when you buy it - including tips on perfect storage. During all of this, he presents his latest book "Kneten, Backen, gut!" (Eugen Ulmer publishing house, September 2025).
Afterwards: signing & tasting!
Photo: Lutz Geißler (c) Ulff Berger