Tapas Kochkurs in Stuttgart

Tapas cooking course in Stuttgart

Tapas cooking course at the Sonja Lenz cooking school in Stuttgart-HedelfingenThe world on a lid or a large table of small bites - tapas, a delight of small culinary skills.

Apricots/plums/dates wrapped in bacon
Chicory with anchovies
Pimientos de piquillo rellenos de Bacalao
Pimientos
Olive bread
Chilli gazpacho
Croquetas de jamon marinated leeks
Tortilla
VegetableEmpanadas
Salt-crusted potatoes with mojo verde and aioli
Albondigas in romesco sauce
Fried pulpo with lemon
Rosemary lamb chops with fresh mint parsley sauce
Chorizo in red wine sauce
Prawns in garlic
Crème caramel
Manchego with quince jelly

All drinks and apron hire are included in the price.

Whether you are a beginner or an amateur cook - in our tapas cooking course you will learn step by step how to prepare these small bites at home.

The team at the Sonja Lenz cooking school looks forward to seeing you.

We are very easy to reach by subway U9 and U13.