Wagyu & Vinum

Wagyu & Vinum

Wagyu & Vinum
The best of beef and vine

Experience a taste sensation in a class of its own: our Wagyu & Vinum Tasting combines delicately marbled Wagyu beef with selected top wines.

Delicately marbled with tingling freshness, Flat Iron with fine spice, Denver Cut with powerful depth - each cut perfectly accompanied by special balsamic vinegars, fine oils and delicious dips. The matching wines take the interplay of flavors to a new level. The perfect Wagyu experience from cut to cut.

3 cuts, 3 wines & lots of enjoyment. Experience this 90-minute exclusive event at vomFASS Stuttgart with meat sommelier Florian Luz from Luz Selection.

We offer exclusive tasting packages with selected wines, vinegars & oils - also at a special price. So you can continue to enjoy the experience at home.