Wine tavern Unmüßig Terrace

Weinstube Unmüßig

Günter Panzenböck is proud of his roast goose, which he prepares with a special method that took him three years to perfect. In addition to baked goat's cheese and specialities from his home country, this Austrian with a faible for Swabia also serves vegetarian dishes. The wines come from different regions all over the world.

Location & Contact

Weinstube Unmüßig
Katzenbachstr. 66
70563 Stuttgart

Plan your trip

Verkehrs- und Tarifverbund Stuttgart GmbH
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Deutsche Bahn AG
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