Winterbrunch | Brunching & Curling
Duration
240 minutes
Who doesn't love a leisurely breakfast and lunch away from home on a Sunday?
There's something delicious for everyone at our brunch. Come along and see for yourself.
Every Sunday from November to April, our winter brunch takes place at the Riverhouse from 10:00 to 14:00.
Enjoy various coffee specialties from our fully automatic coffee machine, which are included in the price, as well as tea.
Other drinks such as soft drinks, orange juice, homemade lemonade and Ensinger organic gourmet water can be booked for an additional charge.
Breakfast:
- Mixed bread basket | croissants | pretzels | Danish pastries | various types of bread
- Butter | Becel (vegan) | cream cheese | various spreads
- Nut nougat cream | jams | honey
- Sausage and ham variations | vegan cold cuts | fine cheese selection
- various smoked fish | horseradish
- Bircher muesli | yogurt | fruit
- baked beans | grilled mushrooms
- Scrambled eggs | fried eggs
- Bacon | fried sausages
- Fresh waffles | apple sauce | cinnamon & sugar | red fruit jelly
Lunch buffet*:
- Changes monthly (information on our homepage)
10 a.m. - 12 p.m.: Enjoy a large breakfast buffet for 2 hours
12 p.m. - 1 p.m.: Cozy get-together in the location, digestive walk around the Max-Eyth-See or a round of curling on the plastic rinks directly at the location
1 p.m. - 2 p.m.: Lunch buffet