Winterbrunch | Brunching & Curling - Samstag

Who doesn't love to enjoy a leisurely breakfast and lunch away from home on a Sunday?
There's something delicious for everyone at our brunch. Come along and see for yourself.

Every Sunday from November to April, our winter brunch takes place at the Riverhouse from 10:00 to 14:00.

Freshly brewed coffee is available directly on site and you can help yourself at our tea station.

Other drinks such as soft drinks, orange juice, homemade lemonade and Ensinger organic gourmet water can be ordered in the restaurant.

Menu:

Mixed bread basket | croissants | pretzels | Danish pastries | various types of bread
Butter | Becel (vegan) | cream cheese | various spreads
Nut nougat cream | jams | honey
Sausage and ham variations | vegan cold cuts | fine cheese selection
various smoked fish | horseradish
Bircher muesli | yogurt | fruit
baked beans | grilled mushrooms
Scrambled eggs | fried eggs
Bacon | fried sausages
Fresh waffles | apple sauce | cinnamon & sugar | red fruit jelly

Lunch buffet*:

Changes monthly (information on our homepage)

10 a.m. - 12 p.m.: Enjoy a large breakfast buffet for 2 hours
12 - 1 p.m.: Cozy get-together in the location, digestive walk around the Max-Eyth-See or a round of curling on the plastic rinks directly at the location. Small mulled wine trips with the winter raft or our covered wagon are optionally bookable.
1 - 2 p.m.: Lunch buffet

Under the following link you will find the information/booking for our Easter brunch: https: //www.riverhouse.de/stattreisen/einzelbucher/wasser/#!/e/086c407d8031fdac885e8fcb62d55b9f